Domaine Raymond Usseglio & Fils Châteauneuf-du-Pape 2021

Tasting Note: On the nose this Chateauneuf has so much energy plus damson plum fruit and excellent herbal freshness. I love the serious tannin structure even though it’s still slightly mouth-puckering. Long licorice, clove and allspice finish. A cuvee of 80% grenache with syrah, mourvedre, cinsault and counoise. From biodynamically grown grapes with Demeter certification. […]

Laurent Perrachon et Fils Roche Bleue Juliénas 2021

Tasting Note: Named after the bluestone soil, this wine is fragrant and bright but also structured. With the freshness, it will age well. Drink from 2024. Score/Accolade Details Alcohol/Vol 13.1% Made In Beaujolais, France By Sugar Content 2 g/L Varietal Gamay Laurent Perrachon et Fils Roche Bleue Juliénas 2021 $21.95 $28.95

Quinta Do Pinto Estate Collection Red 2015

Tasting Note: This elegant wine blends three indigenous Portuguese grape varietals and three French varietals. They are aged separately in French oak barrels for nine months and then masterfully blended. The aromas reveal dark fruit, spice, and hints of menthol, with dark chocolate and blackberry flavours on the finish. Score/Accolade Details Alcohol/Vol14.5%Made InLisboa, PortugalSugar Content3 […]

Chateau La Tuiliere Tradition Cotes de Bourg 2020 KP

Tasting Note: Chateau La Tuiliere is a Bordeaux wine made with Merlot, Cabernet Sauvignon, and Malbec. Expect generous aromas of ripe red berry fruit with notes of oak. Lively on the palate with good fruit and supple tannins; medium-bodied. Pairs well with gamey meat and rib steak. Kosher for Passover. Score/Accolade Details Alcohol/Vol13% Made InBordeaux, […]

Max Barreau Amphorae 280 Malbec 2020

Tasting Note: This family estate in Bordeaux was established in 1782, the Malbec grapes for this wine are sourced from 70-year-old vines and fermented with wild yeasts, the unfiltered wine saw a 280-day maceration in clay amphora. Dense and full-bodied with dark cherry and dark chocolate aromas and flavours. Pair it with hearty stews. Score/Accolade […]