Colomba Bianca Resilience Perricone 2021

Tasting Note: 100% Perricone. Mint, white chocolate and strawberry fruit on the nose. Ripe, round and juicy with good structure, firm tannins and elegant texture, long and complex. Score – 95. (Decanter World Wine Awards, 2022) Score/Accolade Details Alcohol/Vol14.5%Made InSicily, ItalySugar Content4 g/LVarietalPerricone Colomba Bianca Resilience Perricone 2021 $17.95 $28.95

Chateau Le Clos Du Merle Rouge Cotes de Bourg KP 2020

Tasting Note: With its typical Bordeaux notes and intense fruity aromas of plum and berries, this round wine finishes with velvety tannins and displays finesse and charm. Pairs beautifully with braised beef or game and pan-fried mushrooms. Score/Accolade Details Alcohol/Vol 13.5% Made In Bordeaux, France Sugar Content 2 g/L Varietal Bordeaux Chateau Le Clos Du […]

Gaïa de Château Puybarbe 2019

Tasting Note: 76% Merlot, 22% Cabernet Sauvignon, 1% Cabernet Franc. Slight savoury note along with some good red plummy fruit. Youthful but full tight and opulent on the palate. Score – 91. (Decanter World Wine Awards, 2022) Score/Accolade Details Alcohol/Vol 13% Made In Sicily, Italy Sugar Content 5 g/L Varietal Chardonnay Gaïa de Château Puybarbe […]

Broccardo Il Giò Pi Nebbiolo 2020

Tasting Note: A light, clean-cut nebbiolo with intense, almost tangy cherries, strawberries and some citrus freshness. Medium to light body with loads of fresh flavor and some firm tannin support. Drink now [or hold until 2026]. Score – 90. (, Aug. 4, 2021) Score/Accolade Details Alcohol/Vol 14.5% Made In Piedmont, Italy By Vintages Front Line […]

Chateau Haut-Garriga Entre-deux-Mers 2022

Tasting Note: This 60% Sauvignon Blanc, 30% Sémillon and 10% Muscadelle hails from Entre-Deux-Mers (between two seas), which is a lesser-known area in the sprawling region of Bordeaux. Entre-Deux-Mers focuses primarily on seafood-friendly white wines like this one, with its notes of peach skin, chamomile tea and jasmine. Score/Accolade Details Alcohol/Vol12.5% Made InFrance Sugar Content2 g/L […]